Middlebury Farmers Market

Middlebury Farmers' Market

Saturday Markets May 4, - Oct. 26, 9:00 - 12:30

Wednesday Markets June 12, - October 9, 9:00 - 12:30

Summer Markets at the Marble Works

The market will run

Saturdays November - December

March - April 9:30 - 1:00

2013 Winter Markets will be at Mary Hogan

School off Court St / Rte 7

FARMER'S MARKETS

& LOCAL FOODS

* Vermont is leading the United States in the number of farmers' markets per capita.

* Vermont has the most CSAs, the most certified organic farmer's, the greatest amount of certified organic farmlands the greatest number of local dollars spent buying local foods.

* Greatest number of astisan cheesemakers per capita.

* Largest producers of maple syrup.

* Vermonters lead the nation in per capita production of dairy products.

That's per capita for the country

Baked Goods

Organic Products

Cheese and Dairy Products

Crafts

Knives Sharpened

Cut Flowers

Fresh Fruit

Fresh Vegetables

Honey

Jam, Jellies and Preserves

Maple Syrup

Meat and Poultry Products

Wine

Bread

Plants

Pickles

Prepared Foods

Soap and Body-Care products

Eggs

Yarn

Apples and Cider

Summer Events

New Vendors

Bonnie's Lil farm

Open View Farm

Shooting Star Jewelry

Solar Haven Farm

Sugar Beets

Membership Coordinator:

Sally Beckwith 537-4754

sybeckwith@shoreham.net

Middlebury Farmers' Market

PO Box 385

Middlebury Vt. 05753

middleburyfarmersmkt@yahoo.com

2013 MARKET PRODUCTS

Do you make music?

The Middlebury Farmers’ Market is scouting for talented folks who can volunteer and contribute to the fun, family friendly atmosphere on Saturday mornings down by The Falls at the Marbleworks. This is a great opportunity to be seen and heard at a very popular and well attended event. From soloists to ensembles, we encourage you to email Kelli, Market Manager, with interest.

middleburyfarmersmkt@yahoo.com

"Some of our vendors are Certified Organic - to find organic products, talk to our vendors about their production methods and look for this logo!"